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Quality Cutlery Starts with Cold Steel Knives

When it comes to knives used for camping, hunting, fishing, military operations, law enforcement, everyday carry and hard use, not just any old cutlery will do. If you're new to the arena of blades and quality steel, then there are some things you should know about knives in general. First off, they're certainly not all created equally. There are different levels of cutlery, just like there are with any other products. For example, Cold Steel knives are a higher-end production knife brand. They design and produce quality knives geared toward outdoorsmen, law enforcement officers, military personal and certain knife collectors. While there is definitely a number of knife manufacturers to choose from now days, you can rest assured that Cold Steel knives are amongst the finer production companies.

Steel is a crucial aspect when dealing with Cold Steel knives or any cutlery for that matter. Cold Steel is a brand that tends to go there own way and focus on San Mai III as their premium blade steel, as opposed to S30V, which is commonly used for finer knives these days. Cold steel knives also take advantage of steels like AUS 8 and 420 Sub Zero Quench. Both steels offer benefits such as edge retention and corrosion resistance. However, in regards to overall durability and toughness, they won't measure up to the San Mai III. Then again, Cold Steel knives with AUS 8 or 420 Sub Zero Quench won't cost you as much either. So much depends on what type of knife you're looking for and how much you're willing to spend.

Cold Steel has been around since the 1980s. Since then, they have always prided themselves as having the toughest, sharpest cutlery in the business. Check out their website at coldsteel.com and you can see how they torture test their knives to ensure quality and durability for years to come. In theory you should be able to use and abuse your Cold Steel knives without harming them or rendering them useless. Just so you're aware, Cold Steel does offer knives in all price ranges. So expect prices ranging from 25 dollars to 500 dollars. You get what you pay for!


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